-P-

Paga (Pagar-Sa-Tarna): Made from the smooth fermented Satarna grains. Making it a Rancid, Lumpy brew. Some what similar to Whiskey. It is Served Hot though can be served at Room Temperature.

Stored In: Paga is usually kept in a Bota. If served hot, Can be soaked in a pot of boiled water. Though if served at Room Temperature, it can be found on a shelf or in a cupboard.

Served In: Paga is usually served in a Three Footed Bowl, other wise called a Katharas.

Parsit Fish: This is a fish that is slender and silvery in colour with stripes of brown. It is described as a delicate flavour and texture. This type of fish is usually added to the Bond-Maid Greul. It can be smoked dried and stored in barrels. It is delightful to the palate when roasted in a bag made from Rence paper and topped with a drop of verr butter, a sprinkling of herbs, and scattered Red Olives.

Pasteries: Much like the Earthen Pasteries.

Peaches: The same as Earth Peaches.

Peas: A variety of Peas exist in Gor, Including, Baby Butter Bean, CowPeas, Black-eyed and Common Gorean Green.

Peppers: Same as the Peppers found on Earth

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